Bristot Premium coffee beans are a classic Italian blend of 80% Arabica and 20% Robusta. Full-bodied and balanced with notes of nuts, citrus and chocolate. Perfect for espresso, cappuccino and bean-to-cup machines.
Limited edition Mocca d’Or Best of Panama, 50% Arabica & 50% Fine Robusta. Full-bodied & sweet with dark chocolate, tropical fruit, and vanilla notes. Specialty coffee from Panama.
Italian decaffeinated espresso with full body, nutty crema and notes of caramel, chocolate and vanilla. 100% Arabica from Central America, roasted in Rome.
Handcrafted Italian espresso blend with 70% Arabica, full body, and notes of fruit, honey, vanilla, cocoa, and subtle spices. Ideal for espresso and cappuccino.
Killer Coffee is a bold 100% Robusta coffee with intense flavors of dark chocolate, hazelnut, and spicy accents. Perfect for a strong espresso or a robust black coffee to kickstart your day.
The Marimba is a blend of 100% Arabica beans composed of the best beans from Ethiopia and Kenya. The taste is floral, spicy and sweet with warm nuances of caramel, vanilla and flowers.
The Panama Boquete is Single Origin coffee consisting of 100% Arabica beans: a delicate coffee with a refined and sweet taste. The nuances of butterscotch and buttercream give this coffee a smooth taste experience.
Lavazza Crema Ricca balanced Italian blend of Arabica & Robusta from South America & Southeast Asia. Medium roast, aromas ™of cocoa, honey and dried fruit. 1 kg package.
Lavazza Crema Classica" a rich Italian blend of Arabica & Robusta from Africa, Asia and South America. Medium roast with aromas ™of dark chocolate and spices.
Lavazza Crema e Gusto Forte a powerful Italian blend with Arabica & Robusta, intense body and rich aromas ™of chocolate and wood. Packed per 1 kg for real espresso fans.
Lavazza Espresso Italiano Aromático a powerful Arabica & Robusta blend with notes of chocolate and dried fruit. Intensity 7/10. 1 kg package, ideal for real espresso lovers.
Lavazza Top Class â€" powerful and richly balanced blend (50% Arabica / 50% Robusta) with notes of dark chocolate and dried fruit. 1 kg packaging, ideal for espresso or milk preparations.
Lavazza Gran Espresso a" powerful blend of Arabica & Robusta from Central America and South Asia. Intense body with notes of chocolate and spices. Packed in 1 kg bag.
Dallmayr Crema Prodomo is a 100% Arabica blend from the best highland areas. Soft, aromatic and perfect for coffee cream or cappuccino. Full of flavor with a fine crema.
Dallmayr Crema d’Oro Schümli: a smooth, full-bodied coffee blend with low acidity and subtle notes of chocolate and nut. In 1 kg bag â€" ideal for café cream or cappuccino. _x000D_
Illy Nicaragua is a soft 100% Arabica with a balanced taste. Nutty notes, hints of chocolate and a creamy body make this coffee perfect for a refined coffee moment.
Soft 100% Arabica coffee from Nicaragua with nutty and creamy notes. Perfectly balanced with a hint of chocolate. Ideal for those who love a mild, refined coffee experience.
Illy Arabica Selection Guatemala has a complex aroma with striking notes of chocolate, caramel and honey. All these tones are enhanced by a special branding profile.
This 100% Arabica from Sidamo, Ethiopia, offers a fruity and elegant taste with notes of citrus, cocoa and berries. Perfect for espresso, filter and fully automatic.
A powerful single origin from North Sumatra, made from 100% Arabica beans. The Mocca d’Or Sumatra Lintong is spicy, sweet and has nuances of cedar and tobacco. Suitable for all brewing methods.
