Russian Coffee: Bold, Creamy, and a Bit Rebellious
Get to know Russian coffee – a surprising mix of strong coffee, vodka, and creamy sweetness. Perfect for a cold evening or as a bold dessert with a kick.
Ingredients (for 1 serving):
1 cup strong coffee
60 ml vodka
Cream and sugar to taste
Optional: ice cubes or crushed ice (for a summer version)
Preparation:
Brew a cup of hot, strong coffee.
Add sugar to taste and stir well.
Pour in the vodka and pour the mixture into a glass.
Top with a splash of cream and, if desired, some crushed ice.
Stir well – and enjoy!
Coffee Bean Recommendations from De Koffiebaron
For a strong Russian coffee, we recommend the following coffee beans:
