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Making the perfect Espresso Martini – creamy, strong, and refreshing

How to make the ultimate Espresso Martini?

Ingredients for 1 glass:

  • 60 ml fresh espresso
  • 40 ml vodka
  • 20 ml coffee liqueur (like Kahlúa)
  • 15 ml simple syrup (1:1 sugar-water)
  • Ice cubes
  • 2–3 coffee beans for garnish

Preparation:

  1. Brew a strong espresso and let it cool briefly.
  2. Fill a cocktail shaker with ice.
  3. Add espresso, vodka, coffee liqueur, and simple syrup to the shaker.
  4. Shake vigorously for at least 20 seconds until a thick foam forms.
  5. Strain into a chilled martini glass.
  6. Garnish with 2–3 coffee beans.

Coffee Tip:

For full flavor, use strong espresso beans such as:

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